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  NyBorg

The menu

Menu:          ​​THURsday 26th September                         

7.30PM                 £35 PER PERSON   

Menu

​     Aperitif: Russian Bellini

     - Lovage and spelt plaits

     
- Figs with buttermilk labneh, pomegranate molasses and toasted almonds

     - Salad of rye kernels, blackberries, summer beets and fresh horseradish with a cherry vinaigrette
   
     
- Mackerel with Kalamata olives and capers with buckwheat crumbs

     - Mature cheddar and pear mostarda

     
- Lavender and honey posset with lemon crisp

​As always, there will be a selection of wines for sale...

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